In Kalavryta city operates since 1973 the oldest tavern of Kalavryta, the Varvitsiotis tavern. If nature was very generous in this unique place, then this traditional tavern completes the whole picture.
What happened to this little piece of Greek land are so numerous and equally important to the nation of the Greeks, that Kalavryta has been recorded in the memory of the Greeks as a place of freedom and sucrifice.
The memories are many and significant. But today equally important. The visit in Kalavryta is not just a journey through history and nature but a unique dining experience as well.
The history of local taste here is related to Varvitsiotis tavern since 1973. Yiannis Varvitsiotis with his wife Athanasia, father Dimos and the mother Euphrosyne make soon this space a place of assembly of the people of the entire province and offer to the world products that are unique and pioneering. They made a handmade product in Kalavryta that did not exist until then.
The “Souvlaki Varvitsiotis’. This product is meant to designate that tavern and make its name identical to that product. Along with the other plates a lot of handmade dishes come such as lachanopites (gabbage pies) and mytzithropites ( pies with a greek cheese) with zucchini. The best of materials are always carefully chosen so that the place become popular of this.
Kalavryta But after years passed into another phase of evolution, the winter tourism and the Varvitsiotis tavern follows this development.
The management of the company passed on to the next generation, with Panagiotis Varvitsiotis and is adapted to the new circumstances, providing the best services tailored to the new needs.