The La Gratella is an Italian restaurant in Nafplion, that impressed the people from the first moment of its operation. This is an authentic Italian trattoria housed in a building of 1626, on Filellinon Square.
The space is modern and emits a discreet luxury, where the rustic meets industrial with the monastic table, the vintage tiles and the antique cellar.
In La Gratella Italian cuisine and specialties acquire another sense while you are looking at the sea. The staff are professionals dedicated to food art and create an open kitchen, wanting to share this experience with the customer.
The fresh raw materials from Italy, handmade dough, authentic Italian pizza and appetizers all create a unique Italian menu.
Enjoy piadina croccante, the taleggio cheese in the grill with goji berries, the risotto and the specialties of the restaurant … tagliata di manzo (veal tenderloin with arugula, cherry tomatoes and parmesan flakes).
Of course, you should leave a little room for genuine Italian handmade ice cream-cakes. The La Gratella will introduce you to the philosophy of the Italian food-driven high enjoyment!